Stuffed Portobello

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  • Average
  • 10 mins
  • 10 mins
  • Budget Friendly

Ingredients

  • 2 large Portobello mushrooms
  • olive oil
  • 2 Eggs
  • fresh thyme
  • Bourbon Smoked Salt
  • Bourbon Smoked Pepper
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Preparation

Step 1

For the portobellos, preheat your oven to 350 degrees. Drizzle olive oil on two Portobello mushrooms. Crack an egg on each portobello and sprinkle with fresh thyme, Bourbon Smoked Salt, Bourbon Smoked Pepper. Bake for 10 minutes.

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