Chicken Artichoke

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  • Average
  • 10 mins
  • 30 mins
  • Average budget

Ingredients

  • Skinless Boneless Chicken
  • 1 can Artichokes
  • 3/4 C shredded Parmesan
  • 3/4 C Mayo
  • dash of garlic powder
  • dash of salt
  • dash of pepper

Preparation

Step 1

Drain and chop Artichokes

Step 2

Preheat oven to 375

Step 3

in medium bowl mix all ingredients except chicken

Step 4

place chicken in greased baking dish and cover evenly with artichoke mixture

Step 5

bake uncoveedr for 30 minutes or until chicken is no longer pink

Step 6

dish up and enjoy!

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