Hearty Broccoli Dip Recipe
By lgarlandemt
You'll need just five ingredients to stir up this no-fuss appetizer
Hearty Broccoli Dip Recipe. Discover our recipe.
The
Gourmandize
Team
- Average
- Average budget
4/5
(27 Votes)
Ingredients
- 1 pound ground beef
- 1 pound process cheese (Velveeta), cubed
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 3 cups frozen chopped broccoli, thawed
- 2 tablespoons salsa
- Tortilla chips
Preparation
Step 1
In a large skillet, cook beef over medium heat until no longer pink; drain. Transfer to a 3-qt. slow cooker. Add cheese, soup, broccoli and salsa; mix well.
Cover and cook on low for 2-3 hours or until heated through, stirring after 1 hour. Serve with chips. Yield: 5-1/2 cups.
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