Pie crust (Croute de tarte )

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  • Average
  • Average budget

Ingredients

  • 5 cup of flour
  • 1 pinch of salt
  • 1 tea spoon of white sugar
  • 1 pound of grease
  • 2 table spoons of vinegar
  • 1 beaten egg

Preparation

Step 1

Mix vinegar and egg in a cup then fill with water. Add to all the other ingredients. Makes enough for 5 pies

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