- Easy
- Budget Friendly
2.8/5
(8 Votes)
Ingredients
- 4-5 Medium Potatoes
- 1 Small Onion Chopped
- 1 Stock of Celery Finely Chopped
- 1 Cup Mayo
- 1 1/2 TBSP Vinegar
- 2 TBSP Sugar
- 1 TBSP Mustard
- 1 TSP Celery Seed
- 1/2 TSP Ground Mustard
- 1/2 TSP Salt
- 1/2 TSP Pepper
- 2 Hard Boiled Eggs
- Paprika
Preparation
Step 1
Wash, peel and cube potatoes.
Step 2
Boil till tender, about 15 minutes, drain and let cool.
Step 3
In a bowl combine all ingredients except eggs and paprika and stir together.
Step 4
Once the potatoes are cooled mix in sauce. Cut eggs and add them on top, dash paprika over, chill and serve.
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