- 2
- Easy
- 5 mins
- 40 mins
- 20 mins
- Budget Friendly
3.4/5
(259 Votes)
Ingredients
- Potatoes, Homemade sodium free chicken stock or store bought sodium free chicken stock, plain yogurt
Preparation
Step 1
Rinse and bake your potatoes at 350 degrees for 30-40 minutes
Step 2
Remove from oven and let cool
Step 3
Now, pour 1 tablespoon of sodium free chicken stock onto each baked potato
Step 4
Next, place 2 tablespoons of plain yogurt atop your baked potatoes
Step 5
Serve your wet nose babies!
Be sure to use only a sodium free chicken stock
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