Ugg's smoked apple cider

By

A good hearty drink, done on a smoker or open pit bbq.

  • 20
  • Easy
  • 10 mins
  • 240 mins
  • Budget Friendly

Ingredients

  • Two jugs of local apple cider
  • 2 bottles of cinnamon sticks
  • 4 tbsp of cloves
  • 4 oranges peeled and sliced
  • 4 apples cored and sliced

Preparation

Step 1

Peel and section 4 oranges. Core and slice 4 apples. Add apples , oranges, cloves and cinnamon sticks to 2 jugs of apple cider in a large campfire safe stock pot.

Step 2

Cover stock pot and set on bbq grill or open pit bbq. allow to sit four hours, stirring occaisonally, while keeping fire going.

Step 3

Serve in cup and add a cinnamon stick to the cup from the cider. They will be floating on the top!

While we use a fire or bbq grill, this can also be accomplished on a stove top but the results do not yeild the same smoky flavor.

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