- Average
- Average budget
4/5
(5 Votes)
Ingredients
- 1 cup Bulgur Wheat
- 1 cup boiling Water
- 1/4 cup Olive Oil
- 1/3 cup Lemon Juice
- Salt to taste, start with 1/4 tsp
- 1/2 tsp dried Oregano
- dash of Cayenne Pepper Powder or chili powder
- 1/4 cup chopped Green Onions
- 1/2 cup or more chopped Fresh Parsley
- 1 large chopped Tomato
- Optional: Cucumbers and other garden vegetables
Preparation
Step 1
In a large bowl, pour boiling water over bulgur wheat. Cover and let sit for 1/2 hour. Then, mix in all other ingredients and chill in the refrigerator.
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