Creep Crawly Cupcakes
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Ingredients
- 1 Box of white cake mix
- 1 container of frosting, vanilla
- Food coloring (Purple, Orange, Green)
- 1 bag of fake toy bugs
Details
Level of difficulty Easy
Cost Budget Friendly
Preparation
Step 1
Make cake mix as directed on the box and seperate into 3 bowls.
Step 2
Add purple food dye to 1 bowl and mix. Add orange to a different bowl and mix. Leave the last bowl without coloring.
Step 3
Line your pan with cupcake wrappers and spoon a little bit of each color cake mix into each cupcake holder.
Step 4
Bake as directed on box.
Step 5
Seperate frosting into 3 seperate bowls. Mix one bowl with green dye until blended. Mix a second bowl of frosting with purple dye until blended. Mix the third bowl with the orange dye until well blended.
Step 6
After cupcakes have cooled down ice the cupcakes. Divide them so that you have some purple, some green, and some orange.
Step 7
Add a fake bug on top.
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Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
-
In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
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