Huli Huli Chicken

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This flavorful Hawaiian grilled chicken dish uses a lot of ingredients you probably already had in the kitchen!

The Gourmandize Team

  • 4
  • Average
  • Average budget

Ingredients

  • 1/2 cup ketchup
  • 1/2 cup soy sauce
  • 1/2 cup brown sugar
  • a dash of Worcestershire sauce
  • 1 clove crushed garlic
  • 1 piece of ginger root crushed- about a 1 inch piece
  • 1/2- 1 cup of pineapple juice 4-6 chicken breasts

Preparation

Step 1

Mix marinade and pour about 1/2 a cup into a reserve dish.

Step 2

Put chicken pieces into a zip lock bag and pour remaining marinade over the top.

Step 3

Let it sit and soak up all that yummy, sticky, sweet goodness for a good couple of hours. (I usually put mine in the fridge first thing in the morning.)

Step 4

Grill it turning and basting with reserve sauce for about 30-40 min over low heat.

Step 5

Serve with rice, so you don't miss out on any of that marinade.

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