Mum's Mega Muffins
By Croy
The best morning muffins, courtesy of Mum. The classic is with chocolate chips or blueberries - but the more the berrier
Rate this recipe
2/5
(3 Votes)
Ingredients
- 1 cup oats
- 1 cup milk
- 1 cup flour
- 1 tsp bakign powder
- 1/2 tsp baking soda
- 3/4 cup brown sugar
- 1 egg
- 1/4 cup oil
- 1/3 cup chocolate chips
- 1 mashed banana
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Heat oven to 375.
Step 2
Mix all ingredients and bake for approximately 15 minutes.
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Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
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