Pulled Pork

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  • Average
  • Average budget

Ingredients

  • 2lb pork
  • 1-2 cans of pop
  • 1 bottle of BBQ sauce

Preparation

Step 1

Put porkin the slow cooker and poke it with a fork. Pour poo over the pork and turn the slow cooker on to low.

Step 2

Let it cook all day. When the pork is easy to shred, it is done.

Step 3

Drain out all the liquids and shred the pork. Pour the BBQ sauce in the slow cooker and mix together. Put on buns or eat alone.

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Any pop will do but Root Beer seems to give the best flavour.

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