Spinach and Artichoke Chicken Recipe
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Spinach and Artichoke Chicken

By

Quinoa or vegetables go well with this meal . It's my creation mix with my moms.

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Ingredients

  • 2 or 3 cups spinach
  • 2 wedges Swiss cheese
  • 1 tbsp mayonnaise
  • Parmesan
  • Garlic powder
  • 2artichoke hearts
  • 2 boneless chicken breasts
  • Black pepper
  • 1/2 sliced onion
  • A bit of cayenne pepper

Details

Level of difficulty Easy
Preparation time 45mins
Cooking time 30mins
Cost Average budget

Preparation

Step 1

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INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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