Chicken Wings - Classic Hot Sauce
By stefcook

Ingredients
- 2/3 cup hot pepper sauce
- 1/2 cup melted butter
- 1 1/2 Tbsp white vinegar
- 1/4 tsp Worcestershire sauce
- 1/4 tsp cayenne pepper
- 1/8 tsp garlic powder
- salt to taste
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Combine all ingredients in a blender and mix until smooth. Pour into a saucepan and bring to a boil, stirring occasionally till slightly thickened. Remove from heat and allow to cool. Toss wings until well coated.
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