Shortbread

By

Classic Shortbread Cookies

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  • Average
  • 20 mins
  • 5 mins
  • Average budget

Ingredients

  • 2 cups butter
  • 1 cup icing sugar
  • 4 cups flour

Preparation

Step 1

Knead butter, icing sugar and flour together until smooth.

Step 2

Roll into a log shape and refrigerate overnight.

Step 3

Cut into 1/4 inch slices. Pierce with a fork and place on a cookie sheet.

Step 4

Bake at 350 until almost slightly brown.

View complete recipe

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