Mango & Kreme Sticky Rice

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A recreated restaurant style mango and Thai sticky rice desert

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  • Average
  • Average budget

Ingredients

  • 3-4 Table spoon of sugar (Can be replaced with honey)
  • 1 Can Evaporated Milk
  • 2 Mangos
  • 1/2 to 1/4 cup of rice

Preparation

Step 1

Cook rice in rice cooker. When done stir in sugar 3-4 tablespoon

Step 2

Heat evaporated milk until tick. Add in sugar 1 to 2 tablespoon. Microwave 30 seconds

Step 3

Cut up mango into slices

Step 4

Put mango over rice and spoon evaporated milk over mango and rice

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