Potato and Corn Casserole

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  • Average
  • Average budget

Ingredients

  • Onions
  • green peppers
  • boiled potatoes
  • corn (tinned or creamed)
  • half and half milk

Preparation

Step 1

In butter fry chopped onions and brown it, add salt, black pepper, and chopper bell peppers. Fry nicely. Make small pieces of boiled potatoes and fry in the above mixture. Open a tin of corn, blend little bit and add to the above mixture. Fry a little bit then take the mixture of the heat and add half and half. Heat when ready to eat

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