Dessert crepes
By Crazyspices
Ingredients
- 4 eggs
- 1 1/3 cups milk
- 2 tbsp melted butter
- 1 cup flour
- 2 tbsp sugar
- 1/2 tsp salt
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Preheat skillet to medium heat.
Step 2
Mix all the ingredients together and woks until combined.
Step 3
Grease skillet if needed. Pour 1/4- 1/3 cup of batter on the hot skillet and spread the mixture into a circle with the back of a spoon. Allow to cook for a minute or two, and flip. Allow to cook and serve hot, with desired toppings and fillings!
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Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
-
In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
-
Chill for 30 minutes.
-
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
-
Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
-
Enjoy!
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