The most delicious crepe recipes - 18 recipes
If you like this, you'll definitely like: pancake, perfect french toast recipe, breakfast burrito
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Sweet Crepes
By goldenkagi
Whisk eggs, milk, water and vanilla until smooth
- 2 eggs
- 1 cup milk
- 1/4 cup water
- 2 teaspoons vanilla
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 tablespoons melted butter, plus more for pan
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Jeremie's Crepe Batter
By Gitanjali Roche
Mix everything together with a whisk
- 225g flour
- 50cl milk
- 3 eggs
- 20g melted butter
- a pinch of salt
- optional: 3cl of orange flower blossom
Turkey Bacon Crepes
By jbtdiva
On a foil lined baking sheet, rub turkey with olive oil, salt and pepper, and bake @ 425 for 1 hour or until juices...
- For Filling:
- 2-3 lb. turkey breast on the bone with skin
- 1 lb. Cloverdale Pepper Bacon
- 1 lb. crumbled bleu cheese
- 1/2 lb. crumbled goat cheese
- 1/4 lb. shredded port wine cheddar cheese
- 1 lb. cremini mushrooms
- 2 large white onions
- 4 cups half and half
- 2-tbl flour (measurement varies depending on how much bacon fat you end up with)
- 1 bunch of broccoli tops
- 1 tbl. Crushed garlic
- 1 tbl. Butter
- Salt
- Pepper
- Nutmeg
- For Crepes:
- 1/2 cup all purpose flour
- 1 egg
- 1/4 cup milk
- 1/4 cup water
- pinch of salt
- 2 tbl melted butter plus a little more for cooking crepes
Lemon Breakfast Crepes
By chanel.sk
This is a family recipe that my mom taught me to make as a child
- 3 tsp flax and 4 tbsp water
- 1 cup flour
- 1 1/2 ccup coconut milk or soymilk
- 2 tbsp vegetable oil
- 2 tsp vanilla extract
- 1 tsp almond extract
- SAUCE
- 1 cup water
- 1/4 cup lemon juice or any other juice
- 1 cup sugar
- 2 tbsp cornstarch mixed in 1/4 cup water
- 1 tsp vanilla extract
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Rich Chocolate Crepes
By amylk103, Amy's Awesome Nest
In a medium bowl, whisk together milk, flour cocoa, oil, sugar, egg whites, and egg
- 1 1/3 cups low fat milk
- 1/2 cup all purpose flour
- 2 Tbsp unsweetened cocoa powder
- 1 Tbsp vegetable oil
- 1 Tbsp sugar
- 2 egg whites
- 1 large egg
- 1 pint nonfat chocolate frozen yogurt
- 1/2 cup prepared nonfat fudge sauce
low fat russian "blini" pancakes
By european cutie, European Cutie
here is a lower fat version I created from what my grandma katrina used to make, serve with fresh fruit and fat fre...
- 1 tb Active dry yeast; (see note)
- 1/4 c Warm water; or
- Apple juice (98 to 110
- -degrees)
- 1 ts Honey
- 2 c All-purpose flour
- 2 c Nonfat milk
- 1 ds Salt
- 2 Eggs; separated
- 1 c Evaporated skim milk; well
- -chilled
Dessert crepes
By Crazyspices
Preheat skillet to medium heat
- 4 eggs
- 1 1/3 cups milk
- 2 tbsp melted butter
- 1 cup flour
- 2 tbsp sugar
- 1/2 tsp salt
Buckwheat and Beer crepes
By Julie ARNAL-BREZUN
Prepare the batter the day before: Beat eggs with sugar and a pinch of salt, then add the warmed butter and mix aga...
- 4 eggs
- 1 tbsp of sugar
- 1 tbsp butter
- 2 2/3 cup white flour
- 2 tbsp buckwheat
- 1/3 cup of beer
- 1 cup and 3 tbsp milk
- 2/3 cup water
Crêpes
By Melle-manue250
Mix flour and eggs
- 2 1/2 cups flour
- generous two cups of milk
- 3 eggs
Crepes
By petka
Light and Fluffy
- 300 ml milk
- 200 ml water
- 100 ml oil
- 2 eggs
- 200 g flour
- salt
- sugar
- vanilla
More Crepe recipes
-
breakfast crepes
- 2/3cup flour
- 3 eggs beaten
- 1/2 tsp salt
- 1cup milk
-
Shrimp Crêpes
- For the Crêpes
- * 3 1/3 cup flour
- * 6 eggs
- * 4 1/4 milk
- * Scant 1 cup oil
- * 2 teaspoon salt
- For the filling
- * ½ cup of vinegar to the broth
- * 30 shrimp or crayfish
- * 8 oz (about 2 1/2 cups) mushrooms
- * cognac
- * 1 egg
- * Cream
- * 1 onion
- * 7 tbs butter
- * Butter for the baking dish
-
Crepes
- 3 Eggs
- 1/4 Cup Oil
- 1 Cup Milk
- 3/4 Cup Flour
- 1 Tbsp Sugar
- 1/4 Tsp Salt
-
Recipewe ♡ Easy crepes
- 1/2 cups water
- 1/2 cups milk
- 2 eggs
- 2 tablespoons melted butter
- 1/4 tsp salt
- 1 cup flour
-
Delicious Crepes
- 1 Cup Flour
- 2 Eggs
- 1/2 Cup Milk
- 1/2 Cup Water
- 1/2 Tsp Salt
- 2 Tbsps Butter
-
Crepes
- - 1 1/4 cup of flour
- - 3 eggs
- - 3 cups milk
- - 3 tablespoons of oil
-
Frenchy Crepes
- 1 1/2 Cups of Flour
- 1 1/4 Cups of Milk
- 1 Egg
- 1 tsp of Cinnamon
- 1/2 tsp of Canola Oil
- Pinch of salt
-
French Crepes
- 1 Cup Blanched Almond Flour
- ½ Teaspoon Stevia
- ¼ Teaspoon Sea Salt, finely ground
- 3 Eggs
- 2 Cups Almond Milk
- 2 Tablespoons Butter, melted
- ½ Teaspoon Guar Gum
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