Grandma's Mac & Cheese Casserole
By Marshall
This is excellent and so easy! Great as a side dish for supper or as a yummy lunch!
- Easy
- 5 mins
- 45 mins
- Average budget
4/5
(5 Votes)
Ingredients
- 8 oz. macaroni
- 1/2 cup cheese diced (cheddar)
- 1 cup milk
- 1/4 cup chopped onion
- Salt and pepper (to taste)
Preparation
Step 1
Cook/boil macaroni as directed on package, drain and place into a greased casserole dish (grease with margarine or butter.
Step 2
Add the cheese and the milk to the macaroni.
Step 3
Bake for 45 minutes and serve.
Instead of cheese you can also use 1 cup chopped tomatoes and bake for 45 minutes at 350 degrees..
You'll also love
-
pastichio 4.5/5 (8 Votes) -
Cheese Sauce 4/5 (5 Votes)
You'll also love
-
Hawaiin Pork Roast 4/5 (5 Votes) -
Amy's Guacamole 4/5 (5 Votes)