- Average
- 30 mins
- Average budget
2.7/5
(6 Votes)
Ingredients
- 1 cup icing sugar
- 3/4 cup peanut butter
- 3 tsp butter
- 1/2 cup graham cracker crumbs
- 1 cup semi sweet chocolate chips
Preparation
Step 1
Mix everything but the chocolate together. Roll into balls and chill in freezer for 15 minutes
Step 2
Melt chocolate in a double boiler. Dip chilled balls in chocolate and allow to harden.
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