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Ingredients
- 1 egg
- 2 jalapeno peppers, seeded & minced
- 2 cloves garlic, mined
- 1/4 cup soy sauce
- 1/4 cup worcestershire sauce
- 2 tsp ground cumin
- 1 tsp mustard powder
- 1 tsp paprika
- 1/2 tsp chili powder
- 1/4 tsp kosher salt
- 1/4 cup dry bread crumbs
- 1 1/2 lbs ground turkey
- 6 hamburger buns, split & toasted
Details
Servings 6
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix egg, peppers & garlic in large mixing bowl until egg is well blended.
Add soy sauce, worcestershire, cumin, mustard, paprika, chili powder, salt, bread crumbs & turkey.
Mix well & form into 6 patties.
Cook burgers on pre-heated oiled grill on med-high until no longer pink in centre (about 4 mins per side).
Serve on the toasted hamburger buns.
Greek Turkey Burgers
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