- Average
- Average budget
2.5/5
(4 Votes)
Ingredients
- 1 1/2 cups Chocolate Chips
- 1 cup Margarine
- 3 beaten Eggs
- 2/3 cup Icing Sugar
- 2 cups Mini Marshmallows
- Graham Wafers
- Coconut
Preparation
Step 1
Melt chocolate chips and margarine, cool slightly.
Add the eggs and icing sugar to melted chocolate. Mix well and fold in marshmallows.
Layer a 9x13 pan with graham wafers. Pour chocolate mixture over top, sprinkle with coconut.
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