Sweet & Sour Meatballs

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  • Average
  • Average budget

Ingredients

  • Meatballs:
  • 1 lbs. ground beef
  • 1 cup 5 minutes rice
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. garlic salt
  • 1 egg
  • 1/4 cup milk
  • 1 onion
  • oil (to cook)
  • Sauce:
  • 1/2 cup water
  • 1/4 cup vinegar
  • 2 tbsp. ketchup
  • 1/4 cup brown sugar
  • pinch of salt
  • 2 tbsp. soya sauce
  • 1 tbsp. corn starch
  • 1/4 cup water

Preparation

Step 1

To make meatballs mix all ingredients together in a bowl and make meatballs. Cook in oil until meatballs are golden brown. Remove from oil and set aside to make sauce.

Step 2

To make sauce mix 1/2 cup of water with vinegar, ketchup, brown sugar, salt and soya sauce in a medium pot and boil for 2 minutes. Add 1/4 cup of water and corn starch, stir and continue to boil for another 2 minutes. Add meatballs and sauce in a bigger pot and cook for a half hour on low-medium heat.

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