Cuban Pasta
By diane2
0 Picture
Ingredients
- 200 gm of pasta
- 1 tsp tomato past
- 1 clove garlic
- 4 green onions
- 1 inch thick cooked ham slice
- salt
- 1 can tomato puree
- olive oil
Details
Servings 6
Level of difficulty Average
Preparation time 20mins
Cooking time 30mins
Cost Average budget
Preparation
Step 1
cook pasta al dente. add oil after draining
Step 2
dice pepper tomato green onion piece of cooked dinner ham
Step 3
in a frying pan add olive oil tomato past garlic and desired ingredients season to taste with salt saute and add tomato puree
Step 4
add about a cup of pasta with vegetables to warm pasta through.
Step 5
serve with parmasan cheese on top
add any vegetable ingredients and hot sauce to it. It is all to taste.
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Chef Tips and Tricks
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?
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