Raised donuts

By

  • Average
  • Average budget

Ingredients

  • 1 1/2 Cups Milk
  • 4 tbsp Butter
  • 1 Yeast
  • Warm water
  • 1 Cup Sugar
  • 1 tsp Salt
  • 2 Eggs
  • Dash nutmeg
  • 5 or 5 1/2 Cups Flour

Preparation

Step 1

Scald milk and butter. Let cool

Step 2

Let yeast cake in 1/2 cup warm water for 20 minutes

Step 3

Add sugar, salt, eggs and nutmeg to milk

Step 4

Add yeast. Add flour. Let rise

Step 5

Fry in hot fat. Add to fat 1/2 tsp ginger so fat doesn't go into donuts.

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