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Ingredients
- 3 cups raising flour
- 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 1/2 cup butter, softened
- 3/4 cups sugar
- 3 eggs
- 1/2 cup lemon juice
- 3/4 cup vanilla yogurt
- 3 tablespoons lemon zest
- 1/2 cup poppy seed
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Sift together flour, baking soda, and salt. Set aside.
Step 2
In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, one at a time
Step 3
Mix lemon juice and yogurt together and add alternately with the sifted flour mixture to the butter mixture. Mix until just blended. Stir in lemon rind and poppy seeds. Pour mixture into greased pan
Step 4
Bake at 350 degrees F (175 degrees C) for about 50 minutes
Add a lemony glaze!
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