Vegetarian Aloo Keema

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This is an Indian recipe with potatoes and vegan ground chick'n.

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  • 6
  • Average
  • 40 mins
  • Average budget

Ingredients

  • 1 sweet onion, chopped
  • 2 potatoes, cubed
  • 1 pkg vegan ground chick'n
  • 2 tsp ginger, minced
  • 1 tbsp garlic, minced
  • 1/4 cup vegan margarine
  • 1 tbsp chili powder
  • 1 tbsp corriander
  • 1 tbsp turmeric
  • 1 tbsp salt
  • 1 tbsp garam masala
  • 3 tomatoes, chopped
  • 1 can green chilies
  • 1 cup mango vanilla yogurt

Preparation

Step 1

Saute onions, garlic, and ginger until caramelized.

Step 2

Brown chick'n in vegan margarine.

Step 3

Add remaining ingredients, simmer 20 minutes or until potatoes are cooked.

Step 4

Serve with rice or naan.

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