Crispy BBQ Tofu

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Extra-firm tofu is a versatile plant-based protein and comes out wonderfully crispy in this BBQ recipe.

The Gourmandize Team

  • Average
  • Average budget

Ingredients

  • 1 pkg (16 ounces) extra firm tofu (drain water)
  • 1/2 cup flour
  • 1 tsp sea salt
  • 1/4 tsp black pepper
  • 1 egg
  • 1 cup barbecue sauce
  • 2 tbsp scallions (chopped)
  • 2 tbsp oil (for frying)

Preparation

Step 1

Drain tofu, and place it in a bowl. Top with a paper towel, and place a heavy-bottomed pot on top. Let sit for 15 minutes to drain as much liquid as possible. Cut into small strips.

Step 2

Heat oil in skillet on medium heat.

Step 3

Beat together egg and 1 tbsp BBQ sauce.

Step 4

Mix flour, salt, pepper.

Step 5

Dip tofu in egg mixture, then flour mixture.

Step 6

Fry 1 min (until golden brown).

Step 7

Preheat broiler.

Step 8

Brush tofu with remaining BBQ sauce.

Step 9

Broil 5 min each side.
Serve with chopped scallions

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