Shamrock Shake
By sarascharft
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Ingredients
- 2 cups vanilla ice cream
- 1/4 to 1/2 cup half-and-half
- 4 to 6 drops mint oil or mint extract
- 2 to 3 drops green food coloring
- Whipped cream
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Allow ice cream to soften for about 10 minutes so it will be easy to blend.
Combine the ice cream, half-and-half, mint oil, and food coloring in a blender and puree for about 30 seconds.
Serve immediately, topped with whipped cream.
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