Summer Cold Cake

By

Easy and fun to make.

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  • 12
  • Easy
  • 25 mins
  • 120 mins
  • Average budget

Ingredients

  • 500 ml sour cream
  • 5 pck vanilla sugar
  • 500 g lady fingers
  • Peach halves
  • +
  • cake form

Preparation

Step 1

Line up bottom of cake form with lady fingers.

Step 2

Mix vanilla sugar with sour cream.

Step 3

Pour 1/3 of the mixture over the lady fingers.

Step 4

Place peach halves over the mixture.

Step 5

Repeat steps 1, 3 & 4.

Step 6

Repeat step 1 & 3. Decorate with remaining fruit.

Step 7

Chill in the fridge at least two hours before serving.

View complete recipe

Try using different fruit. Strawberries, mandarins, pineapple, etc.

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