- Average
- Average budget
0/5
(0 Votes)
Ingredients
- 4 c almonds or other raw nuts
- 1 T sea salt
- water to cover nuts
Preparation
Step 1
Mix nuts, salt, and water.
Step 2
Keep in warm place 7 hours or overnight.
Step 3
Drain and spread nuts on baking pan or on dehydrator trays.
Step 4
Dry 150 degrees until completely dry and crisp.
Step 5
Store in airtight container.
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