Country Blueberry Pie

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Ingredients

3/4 cup sugar 2 tblsp cornstarch 1/2 tsp ground cinnamon 1/2 cup water 3 cups blueberries 1 tblsp lemon juice pie crust unbaked

Level of difficulty Average
Cooking time 40mins
Cost Average budget

Combine sugar cornstarch cinnamon and water in a saucepan heat rapidly until thickened. Let cool.

When cooled add the berries and lemon juice. Preheat oven to 425.

Prepare crust in pie pan. Pour iin blueberry mixture.

Sprinkle lemon juice over top. Place top crust on.

Cut in vents and flute rim.

Top lightly with sugar. Bake for 20 mins.

Reduce heat to 350 and bake for additional 20-25 mins.