Fantastic finger food

By

Making munching easy

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  • 8
  • Average
  • 10 mins
  • 5 mins
  • Average budget

Ingredients

  • 1 package 8 refrigerated crescent rolls
  • 24 slices pepperoni
  • 1/2 cup shredded mozzarella cheese
  • Cookie sheer
  • 1 cup pizza sauce or marinara sauce

Preparation

Step 1

Preheat Oven to 375. Separate crescent rolls. Place three slices of pepperoni on retch roll and sprinkle with shredded cheese. Roll the dough from the smallest side of the triangle to the largest and place on a cooking sheet. Bake for 10-14 minutes or until the dough is golden brown. Cafefully remove from oven.serve with the pizza sauce for dipping.

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