Quick and Easy Hummus
By cheffor4
The kids all love it! Especially Simeon, who eats it with his finger between vegetable bites :)
- Easy
- Average budget
4.8/5
(4 Votes)
Ingredients
- 1 19oz can chickpeas
- 1/4 cup tahini
- 1 clove garlic
- 1/2 tsp salt
- 1/4 cup lemon juice
Preparation
Step 1
drain chickpeas, but keep liquid aside
Step 2
blend everything together, adding retained liquid until desired consistency is acheived
Step 3
serve with veggies, pita or crackers
You'll also love
-
Delicious Chicken Noodle Soup 4.8/5 (4 Votes) -
Deviled Eggs 4.3/5 (25 Votes)
You'll also love
-
Sour Cream and Onion Easy Cheese... 4.7/5 (45 Votes) -
Moong Daal Recipe 4.3/5 (12 Votes)