Ranchero Chicken Recipe - (4.5/5)
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Ranchero Chicken

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 15 oz. Diced Tomatoes
  • 6 oz. Tomato Paste
  • 3 Tbsp. Taco Seasoning
  • 1 lb. Chicken Breasts
  • 1 lb. Chicken Thighs
  • Salt & Pepper - To Taste

Details

Servings 8
Level of difficulty Average
Preparation time 15mins
Cost Average budget

Preparation

Step 1

Whisk together tomatoes, tomato paste and taco seasoning in base of crock pot. Add chicken and spoon sauce over chicken. Cook on low 8 hours. Shred with 2 forks.

Serve as tacos, tostadas or enchiladas

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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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Ranchero Chicken Chicken wraps