- Average
- 5 mins
- 60 mins
- Average budget
2.7/5
(19 Votes)
Ingredients
- 1 head cabbage
- 1 stick butter
- 1 tsp. salt
- 1/2 c. water
Preparation
Step 1
Remove core from cabbage and rinse. Place cabbage in a cake pan. Pour water into and around cabbage. Sprinkle salt inside the cabbage. Place the stick of butter inside the cabbage. Cover the whole pan with aluminum foil and place on grill for 1-1 1/2 hours. Enjoy!
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