Georgia Cornbread Recipe - (2.7/5)
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Georgia Cornbread

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Rate this recipe 2.7/5 (15 Votes)
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Ingredients

  • 2 C self rising corn meal 1 tsp salt
  • 2 eggs 3 Tbsp sugar
  • 2 C buttermilk 2 Tbsp oil

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Put oil in iron skillet and heat.

Step 2

Combine ingredients and add the heated oil last. Stir.

Step 3

Bake in the hot iron skillet for 30 minutes at 375°.

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