- Average
- 15 mins
- 20 mins
- 10 mins
- Average budget
4.4/5
(11 Votes)
Ingredients
- 4-6 med potatoes
- 2 tbsp of canola oil
- Paprika
- Salt
- Pepper
- Garlic powder
Preparation
Step 1
Slice potatoes into wedges. Skin on or off whichever you prefer.
Pot potatoes in bowl of hot water for 10 min.
Step 2
Pat potatoes dry. mix well with oil & spices. Place on baking sheet ..
Step 3
Cook on bottom rack of preheated oven 450
For 10 min then flip & cook for another 10 mins or until wedges are golden.
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