steak and onions

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  • Average
  • 20 mins
  • 60 mins
  • Average budget

Ingredients

  • Steak
  • Onions
  • Rice
  • Green peppers
  • Gravy

Preparation

Step 1

Chop onions and green peppers on small strips.

Step 2

Cut steak into strips

Step 3

Place steak and peplers and onions into frying pan and cook on medium heat until steak browns then reduce heat and cover so onions cam caramelize.

Step 4

Start cooking white rice.

Step 5

If using a pre made gravy such as a powdered gravy begin preparing gravy.

Step 6

If making your own gravy from scratch allow onions to cook a little more and then remove all of the food from the pan.

Step 7

If making your own gravy. Add flour to frying pan and slowly add water while whisking until you have your desired amount of flour. Add the food back to the pan and cover and simmer on low heat.

Step 8

If using premade gravy pour prepared gravy into pan on top of food, cover amd reduve heat to a simmer.

Step 9

When rice is done put rice on plate and spoon steak and gravy on top.

Step 10

Enjoy!

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Biscuits are great with this meal.

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