Ingredients
- 4 boneless chicken breasts
- 1 cup milk
- 1 cup flour
- 1 stick butter
- 1 cup chicken broth
- salt and pepper to taste
Details
Servings 4
Level of difficulty Average
Preparation time 20mins
Cooking time 30mins
Cost Average budget
Preparation
Step 1
turn oven on to 350 degrees. place stick butter in baking dish and let melt in oven
Step 2
boil chicken until done
Step 3
shred chicken
Step 4
mix chicken, milk, flour, broth, and salt and pepper in large bowl.
Step 5
take dish out of oven and pour ingredients into dish.
Step 6
let bake for 30 minutes or until top is brown.
letting chicken boil longer makes it easier to shred
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Chef Tips and Tricks
You're watching: VIDEO: Chicken Quesadillas
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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