Cookie Truffles

By

any cookie undercooked can be rolled into a ball and dipped into chocolate to serve as a truffle treat.

View complete recipe

  • Easy
  • 10 mins
  • 15 mins
  • 15 mins
  • Average budget

Ingredients

  • 1 package cookies undercooked by 2 minutes.
  • 1 bag Hershey's baking chips or Wilton's cocoa chips
  • 1/2 to 1 tablespoon vegetable oil
  • Mini cupcake liners

Preparation

Step 1

Bake the cookies as directed but less about 2 minutes. Remove from oven and use spatula to remove cookies one at a time and roll into a ball while still pliable and warm. If using chocolate chip cookies be careful when rolling into a ball, the hot chocolate can burn. They will be very messy. Gloves may be needed.

Step 2

Chill the balls while melting the chocolate for dipping. Microwave the chocolate and oil per microwave instruction or chocolate manufacturer instructions. Add more oil if mixture is too thick but not too much so it will not harden at room temperature.

Step 3

Dip chilled balls and place on wax paper. Once shell is hard place in mini cupcake liner and serve.

View complete recipe

You can drizzle a contrasting chocolate from piping bag for a dramtic presentation. A wire egg holder works great to dip the balls of cookie into melted chocolate.

You'll also love

You'll also love