Easy Pound Cake with Vanilla 

By

I was taught this recipe at a very young age by my mom

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  • 1
  • Average
  • 15 mins
  • 30 mins
  • Average budget

Ingredients

  • 2 Eggs
  • 200 grams Sugar
  • 200 grams Flour
  • 200 grams Butter (or margerine)
  • pinch of salt
  • 1 tsp of vanilla extract

Preparation

Step 1

Mix the butter and eggs in a mixer untill creamy.

Step 2

Add the sugar and salt. Mix untill incorporated.

Step 3

Add the flour and beat untill totally smooth.

Step 4

Place in prepared baking pan and make the centre slightly more indented than the sides to avoid splitting during baking.

Step 5

Bake at 350 degrees for about 30 minutes.

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