Cauliflower Mashed Potatoes

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  • 6
  • Average
  • 10 mins
  • 5 mins
  • Average budget

Ingredients

  • 1 medium head of Cauliflower
  • 2 1/2tbsp melted butter
  • 1/2 cup warmed cream

Preparation

Step 1

Cut cauliflower into small chunks. Steam until really soft.

Step 2

Pat dry with papertowels. Combine all ingredients in blender.

Step 3

Cover and blend until desired consistency. Season with salt and pepper.

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