Broccoli Salad with Walnuts

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Prepare and toss together salad ingredients.
Whisk together dressing ingredients.
Pour dressing over salad and mix well.
Cover and refrigerate, stir occasionally to blend salad and dressing.
Let stand in fridge a few hours to overnight.

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  • 6
  • Average
  • 20 mins
  • 2 mins
  • Average budget

Ingredients

  • 5 cups broccoli florets,uncooked
  • ½ medium red onion, thinly sliced
  • ½ cup roasted, unsalted sunflower seeds*
  • 8 slices bacon, cooked and crumbled
  • 1 cup old cheddar cheese, grated
  • DRESSING:
  • 1 cup Hellmans Light Mayonnaise
  • 4 Tbsp. white sugar
  • 3 Tbsp. white wine vinegar
  • *OPTIONS:
  • In place of or in addition to the sunflower seeds you may use any of the following:
  • raisins, dried cranberries, (delicious!), chopped dried apricots, banana chips, or most any dried fruit; walnuts, pecans, almonds, peanuts and any other type of seed.

Preparation

Step 1

e

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