Sweet and Salty Chips

By

snack

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  • 20
  • Easy
  • 2 mins
  • 3 mins
  • 10 mins
  • Budget Friendly

Ingredients

  • 1 big bag of potato chips
  • 1 jar of chocolate fudge topping

Preparation

Step 1

warm fudge topping so it will pour. Use a cookie sheet and place some chips on it slowly a little at a time pour fudge in a drizzle over chips. let cool

Step 2

When fudge has hardened place in bowl to serve. repeat until all chips are coated.

Step 3

Try not to eat them all before your company arrives.

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