Baked Chicken
By msalas
1 Picture
Ingredients
- ½ Cup Butter
- ½ Cup Flour
- 2 teaspoons salt
- 2 teaspoons paprika
- ½ teaspoon pepper
- Chicken
Details
Level of difficulty Average
Preparation time 5mins
Cooking time 45mins
Cost Average budget
Preparation
Step 1
In a large roasting pan in a 425 F oven melt the butter.
Step 2
Meanwhile combine flour and spices and coat the chicken.
Step 3
Bake 30 minutes, turn over and bake for an additional 15 minutes more. Bake on the lowest shelf in the oven.
You'll also love
previousnext
-
Stamppot Hutspot
3.9/5
(89 Votes)
-
Chicken Cordon Bleu
4/5
(7 Votes)
-
Chicken Tacos with Mango Avocado...
4.4/5
(14 Votes)
-
Sunday Soup
4/5
(6 Votes)
-
End of line Ham casserole - crock...
4/5
(5 Votes)
-
Aye butter tarts
4/5
(5 Votes)
-
Easy Cheezy Chicken Bake
4.3/5
(9 Votes)
-
Roast Chicken; Low and Slow
3.9/5
(16 Votes)
Chef Tips and Tricks
You're watching: VIDEO: Chicken Quesadillas
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
Review this recipe