- Average
- 20 mins
- Average budget
2.5/5
(4 Votes)
Ingredients
- 2 cans Biscuits
- 1 small bag smoked sausages or small wieners
Preparation
Step 1
Preheat oven to 350°F.
Step 2
Cut each biscuit in half and roll up a smoked sausage or small wiener in each half. Bake for 15 to 20 minutes.
This should make 40 little pigs.
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