Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here .
OK
Home recipes
>
preserves
>
Peach Preserves
Peach Preserves
By PaulaB
Makes 9 half pints
Rate this recipe
0/5
(0 Votes)
Ingredients
4 cups sliced and peeled peaches
1 package powdered pectin
2 tablespoons lemon juice
7 cups sugar
Details
Level of difficulty
Preparation
Step 1
Combine peaches, pectin, and lemon juice. Boil.
Step 2
Add sugar and stir until dissolved. Return to boil. Boil hard 1 minute while stirring constantly. Remove from heat.
Step 3
Ladle into hot jars and process 10 minutes.
Beet Juice Grape Jelly (Preserves) Instant Blueberry Preserves On Rye
Do you have a website or cooking blog? Find more useful information here .
0 Picture
Review this recipe