- Average
- Average budget
4/5
(30 Votes)
Ingredients
- 4 cups of frimly packed brown sugar
- 1 tbsp. of butter
- 1/2 tsp. of salt
- 1/2 cup of evaporated milk
- 1 jar of marshmallow fluff
- 1 tsp. of vanilla
Preparation
Step 1
stir sugar,butter,salt and milk together in a pot and cook over low heat until boiling
test in cold water until a firm ball forms
remove from heat and add marshmallow fluff and vanilla
beat until mixture starts to thicken
turn into buttered pan and let cool
store in container with a good cover
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